Capunti

Zaccagni Capunti pasta is a traditional shape from Southern Italy, with a concave, elongated shape, perfect for rich, full-bodied sauces. Its rough, porous surface holds every flavor.

Their artisanal processing and slow, low-temperature drying enhance the grain's aroma and firm, al dente texture. Ideal with rustic legume, vegetable, or meat sauces, Capunti bring the authentic flavor of tradition to the table.

A simple and authentic format, which tells stories of family and conviviality, in the spirit of Zaccagni quality.

Store in a cool, dry place, away from heat sources.